I am using left over turkey to make this special Turkey Sandwich from my Christmas 2014 celebration . Didn’t they say that the left overs are always the tastiest especially the day after all the noise and celebration. I have never understood the physiology of being full with the smell of the food particularly if you cooked it. Or is it that we taste so much during the cooking that we are full by the time everyone settles to eat? But really I do loose some appetite when I do large cooking . So I have learnt to keep some of my cooking so I can do justice to it when all is quiet.
You know that moment, the morning after, when you warm the Jollof rice and chicken or turkey, fry some Dodo on top of the rice place your feet on a comfortable stool and dig in with your cutlery and hands.
In addition to the rice I left a sizeable portion of the turkey and so boxing day breakfast featured ….Turkey Sandwich. But again you can always use leftover roast Chicken for this sandwich and you will still enjoy . This is also a good office lunch idea. Best wishes for the coming New Year.
Recipe for Turkey Sandwich
Ingredients
1 cup Strips of roasted Turkey breast
3 slices of Whole Wheat Bread
2teaspoons Mayonnaise
1/2 teaspoon Tomato Ketchup
Slices of Avocado pear
Strips of yellow and red Bell Peppers
1/2 teaspoon Black Pepper
2 table spoons boiled Brown Beans
Method
1, Mix Mayonnaise with tomato ketchup and the black pepper
2, Mix the strips of turkey with the mayonnaise mixture
3, Pile turkey strips on to the bread, add the avocado, beans and pepper strips.
4, Sprinkle some more black pepper on top of bread .
5, Enjoy with some freshly squeezed orange juice.
Waow sounds interesting I will try it thanks a lot.